Limited Time - Valentine's Dinner Special

Signature Prime Rib Soup Remington’s famous prime rib in a hearty beef broth with Canadian pot barley

Coconut Shrimp with Pineapple Salsa Tiger shrimp marinated and butterflied, tossed in a coconut panko breading and deep fried until golden brown, served on a bed of arugula with Chef’s sweet pineapple salsa

Stuffed Mushroom Caps Mushroom stuffed with smoked gouda and wrapped in phyllo pastry then baked to perfection, served with our chive sour cream

Caesar Salad Crisp Romaine lettuce tossed in Remingtons dressing with seasoned croutons, Parmesan and bacon

Prime Rib Our 12oz. signature prime rib topped with red wine, rosemary and garlic au jus and served with choice of potato and seasonal vegetables

New York Striploin Steak A 12oz. grain fed centre cut striploin grilled to your liking and served with choice of potato and seasonal vegetables

Medallions of Pork Delicious slow roasted pork tenderloin, topped with a white wine reduction and apple chutney, served as medallions with your choice of potato and seasonal vegetables

Caprese Chicken Supreme Oven roasted chicken supreme stuffed with sundried tomato, spinach, fresh mozzarella and finished with black pepper and fresh basil. Served with your choice of potato and seasonal vegetables

Greek Salmon 8oz. Salmon filet baked and topped with a classic combination of tomato, feta cheese, olive oil, oregano and finished with fresh diced cucumbers. Served with your choice of potato and seasonal vegetables

Penne Primavera Sautéed peppers, broccoli, zucchini, mushrooms and onion, tossed in a savoury rosé sauce served with penne noodles

Remingtons Signature Chocolate Almond Cake